Brown soup rolls
Small, soft bread rolls made with half plain and half wholemeal flour, shaped long and baked until golden. They're best warm from the oven with a bowl of soup, and freeze well once cooled.
by KrazyBadal 0 views
Recipes with dried yeast
4 recipes that use dried yeast, with photos, step-by-step instructions and cook times. The quickest, Brown soup rolls, takes 45 minutes. It is most often cooked with plain flour, sugar and butter.
Got a few things in the fridge? Search by everything you have
Pizza pinwheels
Soft yeasted dough rolled up with spicy pizza sauce, red peppers, onion, green chillies, herbs and cheese, sliced into spirals and baked. Bake them as soon as they're shaped, so they don't go soggy. Serve hot.
by KrazyBadal 0 views
Italian calzone
Little half-moon calzones of a soft yeast dough made with plain and maize flour, filled with pizza sauce, mushrooms, red capsicum, onion and cheese, and baked until golden. Serve hot with chilli sauce.
by KrazyBadal 0 views
Cinnamon spirals
Flaky little crescents made from a rich yeasted dough, cut into wedges, spread with cinnamon sugar and rolled up from the wide end. Serve them with coffee or tea; they are best on the day they are baked.
by KrazyBadal 0 views